Monday: Pulled Pork Sandwiches (cooked in crockpot), Fries, and fresh veggies
Tuesday: Leftovers
Wednesday: Breakfast for Dinner - Eggs, Bacon, Toast, and Fruit
Thursday: Springfield Style Cashew Chicken and brown rice
Friday: My 6yo daughter is cooking Cowboy Enchiladas!
Saturday: Homemade Pizza and Breadsticks
Sunday: Leftover Pizza
What's on your menu this week? For more menu planning ideas, head over to I'm an Organzing Junkie.
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